Angel Food French Toast
1 store bought Angel Food Cake cut into 1 inch slices
6 eggs (beaten)
1/3 cup milk
2 tsp cinnamon
butter for your skillet
powdered sugar for dusting
4 cups of diced fresh seasonal fruit
zest and juice 1 orange
2 tsp of honey
Combine eggs, milk and cinnamon into a shallow bowl.
Heat the butter in a skillet over medium heat.
Dip the Angel Food Cake slices into the egg mixture and cook lightly browning both sides.
Combine the fruit, orange juice, zest and honey in another bowl and stir to coat.
Serve the Angel Food with a dusting of powdered sugar with fruit on the side.
(I used strawberries, blackberries and apples).
I hope you try this simple and so yummy breakfast recipe...let me know what you think if you do!